Here’s Everything That You Should Know About Sauce Kettles

Many varieties of sauces are prepared in commercial food service outlets, like hot sauce, barbecue sauce, marinara sauce, pesto sauce, and so on. These sauces are made in big amounts and stored safely in a container. The stored sauce is then used for a long time. For the preparation of these types of sauces, large-sized tanks or steam kettles are necessary. The particular kettle that is used specifically for the preparation of sauces is known as a Sauce Kettle. It can also be called a Barbecue Sauce Kettle. These sauces kettles are high-volume and steam heated pots that are frequently used by commercial food processing ventures. They are mostly used for operational purposes and the prepared sauce is then stored inside storage tanks. You can see such sauce kettles inside school cafeterias, hospital cafeterias, hotels, restaurants, and many other similar places where various sauces are required daily on a large scale.


Most sauce kettles that are available in the market are run through the process of conduction. These steam kettles are jacketed with metal from within. As a result, three main sides of the kettles are heated evenly and the sauce gets uniformly cooked. The taste is consistently spread all over the sauces that are prepared with the help of a Sauce Kettle. Also, the cooking becomes more effective because the liquid sauce is cooked within much lesser time than other traditional cooking procedures. Therefore, they are more effective than any commonly-used stockpot, hot top, or other common cooking equipment. The liquid BBQ sauce gets much more consistent taste when cooked inside a Barbecue Sauce Kettle instead of a stockpot. Also, in this case, you can cook faster and in a simpler manner.

There are many variations of the steam sauce kettles available for you to choose from. You can get your hand on the model that best suits your commercial cooking purposes. Some of the steam kettles are automated and runs on electricity. In the case of such kettles, you get temperature setting and controlling features. This gives you the chance to cook the sauce at the desired temperature. Also, you can be free and concentrate on cooking other items when the sauce is being made inside steam kettles automatically. Some models of the sauce kettles can be directly kept on the floor or a cabinet. Some other varieties may be wall-mounted for better and easier use. These kettles are designed in such a way that they can be tilted and the prepared sauce can be removed easily after the cooking is completed. Then, you can store the sauce in a storage tank or any other container. In traditional stockpots, the process of transferring food is not that simple.  Therefore, the use of steam kettles for preparing sauces will reduce the amount of manual labor involved in the entire process.

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